Double Baked Spring Gouda Tart
Instructions
Ingredients
Store Bought pie crusts
|
1 package |
---|---|
Arla® gouda cheese, finely diced
|
6 slices |
Chopped broccoli
|
1 cup |
Eggs
|
2 |
Cream cheese, softened
|
4 |
Double cream
|
¾ cup |
Whole nutmeg, for grating
|
|
Fresh spinach
|
½ cup |
Fresh chopped fresh parsley
|
2 tbsp |